Labelling innovations
Asking customers in a store to get his or her own food off the shelves, which is what we do in supermarkets, was also considered "weird" in the days when people were used to a store assistant doing it for them. What type of innovation was this? There are three dimensions that need to be considered when identifying an innovation:
1. Was it disruptive or sustaining?
2. Was it incremental (evolutionary/continuous) or radical (revolutionary/discontinuous)?
3. Was it a product, process, service, business model, value or market innovation? (You could add endless others to this list: for example, brand innovation.)
It's not easy labelling innovations, but it's useful to consider sustaining and disruptive innovations separately. Any thoughts on this?
[Link] This show, Culture Shock, from the BBC is great if you're interested in hearing about various unusual ideas from around the world.
innovation management in Asia
Labels: definition of innovation, innovation
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